Traditional Russian salad and its croutons
10,50€
(with smoked eel from the Ebro Delta)
supplement 8,00€

Anchovies from l’escala versus Cantabrian anchovies, Modena vinegar caviar, EVOO caviar, tomato caviar, black pepper and toast
22,00€

Fresh salad of lettuce sprouts, tuna belly, spring onion, local tomatoes, black olives and house vinaigrette
12,50€

Hand-cut iberian cured ham, crispy bread and Cambrils tomato
27,50€

Tasting of locally-sourced cold cuts, crispy bread spread and Cambrils tomato
20,50€

Our artisan cheeses of the week and their accompaniments
19,50€

Strawberry nikkei salmorejo and smoked eel from the Ebro Delta
23,80€

Liquid garden (gazpacho) with its classic picadillo and sorbet of Montsat wine vinegar
15,50€

Anchovies in vinegar with tomato caviar and EVOO caviar
9,50€

Coca bread spread with tomato
4,00€

Our spicy potatoes with a trio of sauces
10,50€

Homemade berian cured ham croquettes
9,00€

Premium Andalucian squid with yuzu mayonnaise
15,50€

Steamed Ebro Delta mussels with a touch of embers, pepper and EVOO
12,50€

Silver fish (chanquete type), fried egg and peppers
13,50€

Grilled cuttlefish with yuzu mayonnaise and romesco
16,00€

T-bone steak burger with Priorat goat cheese, roasted peppers, candied onions and potatoes
15,50€